Easiest Way to Prepare Super Quick Homemade Shrimp Fried Rice
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Prepare Homemade Shrimp Fried Rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Lettuce wraps. These mike delightfully flavorful lunch snacks along with the filling can be ready in advance, which leaves only reheating the filling and wrap when you are prepared to eat. This is really a enjoyable lunch to talk with your children plus it educates them that lettuce is far more versatile than people usually give it credit for being. Many people choose to choose some teriyaki motivated filling; my family likes taco motivated fillings because of our lettuce rolls. You're absolutely free to think of a favorite filling of one's individual.
Many things affect the quality of taste from Shrimp Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Shrimp Fried Rice using 12 ingredients and 4 steps. Here is how you cook it.
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Another ‘fried rice’ variant that I love ❤️ so so much! Use fresh shrimps to get the sweetness of the shrimps and remember not to cook them too long 😊😋 If you like my recipes, please follow my Instagram @jenscookingdiary for the Indonesian recipes or @jenscookdineandtravel for the English recipes 🙏🏻😊😘
Ingredients and spices that need to be Prepare to make Shrimp Fried Rice:
- 2 Tbsp vegetable oil
- 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- 250 gr shrimps, peeled and deveined
- 50 gr frozen peas
- 50 gr frozen corn
- 1 medium carrot, small diced
- 2 cloves garlic, minced
- 2 Tbsp soy sauce
- 1/2 tsp salt or to taste
- 1/4 tsp white pepper powder or to taste
- 2 stalks green onions, thinly sliced
- 1/2 Tbsp sesame oil
Instructions to make Shrimp Fried Rice
- Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant.
Add carrot, corn, and peas. Keep stirring occasionally. - Add shrimps and cook until the shrimps change color.
- Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
- Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋
While that is certainly not the end all be guide to cooking quick and easy lunches it's good food for thought. The expectation is that will get your creative juices flowing so you may prepare wonderful lunches for the own family without the need to accomplish too much heavy cooking at the process.
So that's going to wrap this up for this special food Simple Way to Make Speedy Shrimp Fried Rice. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!