Simple Way to Make Ultimate Corn casserole

Corn casserole

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Corn casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Corn casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Corn casserole using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Corn casserole:

  1. 2 eggs, beaten
  2. 1 (15 oz) can cream style corn
  3. 1 (15 oz) can whole kernel corn
  4. 1 (8 oz) container sour cream
  5. 1/4 c butter, melted
  6. 1-1/2 c shredded cheddar cheese
  7. 1/2 onion, chopped
  8. 1 (4 oz) can diced green chilies
  9. 1 (8.5 oz) package dry corn muffin mix

Steps to make Corn casserole

  1. Preheat oven to 350 degrees. Grease a 9x13 baking dish.
  2. In a large mixing bowl, combine eggs, cream style corn, sour cream and melted butter. Stir in whole kernel corn, onion, cheese and chilies. Stir in corn muffin mix until just moistened.
  3. Pour into greased baking dish.
  4. Bake in preheated oven for 75 mins, or until knife inserted into center comes out clean and top is golden brown. Let stand 5 mins before serving.
  5. All done! Enjoy 😊

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So that's going to wrap this up for this special food Simple Way to Make Homemade Corn casserole. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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