Steps to Prepare Quick Rudy's Creamed Corn
Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, Simple Way to Make Ultimate Rudy's Creamed Corn. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rudy's Creamed Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rudy's Creamed Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rudy's Creamed Corn is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can cook Rudy's Creamed Corn using 6 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Rudy's Creamed Corn:
- 1 packages frozen corn kernels (16 oz.)
- 1 packages cream cheese (8 oz.)
- 1/2 cup heavy whipping cream
- 1/2 cup sugar
- 1/4 tsp black pepper
- 1 tbsp butter
Instructions to make Rudy's Creamed Corn
- Spread corn over bottom of a crockpot or slowcooker.
- Top with cream cheese, cubed into pieces.
- Mix remaining ingredients together and pour over corn.
- Cover and cook on high heat for 2-3 hours until creamy, stirring occasionally as it cooks.
- http://www.familycookbookproject.com/view_recipesite.asp?rid=2746519&uid=96595&sid=249724
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