How to Prepare Quick Corn Chowder

Corn Chowder

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Corn Chowder. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Corn Chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Corn Chowder using 14 ingredients and 8 steps. Here is how you can achieve it.

Serve with fresh bread and a green salad.

Ingredients and spices that need to be Take to make Corn Chowder:

  1. 3 slice Bacon
  2. 4 1/2 tbsp Chopped onion
  3. 3/4 cup Celery, chopped
  4. 4 1/2 tbsp Green or red pepper, chopped (optional)
  5. 3 cup Water
  6. 1 1/2 cup Raw peeled potatoes, chopped
  7. 3/4 tsp Salt
  8. 1 tsp Paprika
  9. 4 1/2 tbsp Flour
  10. 1/4 cup Milk
  11. 2 1/2 cup Milk
  12. 2 can Whole kernel corn (17 ounces)
  13. 1 can Cream-style corn (17 ounces)
  14. 1 large Bay leaf (remove before serving)

Instructions to make Corn Chowder

  1. In a large pot, slowly fry bacon.
  2. Add onion, celery, and pepper; sauté until golden brown.
  3. Drain off excess grease.
  4. Add water, potatoes, salt, paprika, and bay leaf; simmer until potatoes are done (20 minutes).
  5. Combine flour with 1/4 cup milk in measuring cup to make paste (add more flour or milk if necessary).
  6. Add blended paste to potato sauce pot mixture.
  7. Add rest of milk and corn.
  8. Stir constantly and simmer for 5 minutes. DO NOT BOIL!!

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So that is going to wrap it up for this exceptional food Steps to Prepare Perfect Corn Chowder. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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