Steps to Prepare Speedy Corn fried rice
Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Make Super Quick Homemade Corn fried rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Corn fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Corn fried rice using 9 ingredients and 8 steps. Here is how you can achieve that.
Mother rice
Ingredients and spices that need to be Make ready to make Corn fried rice:
- 2 cup rice
- 1 cup corn
- 1 1/2 cup chopped ginger
- 1 1/2 cup chopped onion
- 1 head garlic
- 1 1/2 cup chopped pimento pepper
- 1 2/3 cup chopped celery
- 1 salt to your taste
- 1 1/3 cup vegetable oil
Steps to make Corn fried rice
- Boil rice.
- Put another pot to hot.
- When the pot is hot enough, add the oil.
- Begin to put in the vegetables and stir them.
- Add corn in the pot with the vegetables.
- When you think it's ready add the rice.
- Stir all of the ingredients together.
- Cooking is done. Enjoy
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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Ultimate Corn fried rice. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!